Blue Frosting
For The Love
Of Baking
If you love baking and decorating,
you’re in the right place!
you’re in the right place!
Recipes
We test recipes to find the best and easiest path to a delicious baking experience.
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About
Blue Frosting
We at Blue Frosting are all about the love for baking. My name is Kogi Pillay and I started Blue Frosting simply because I love to bake and that love keeps growing on a daily basis. I know this sounds cliche but I go to bed and awake thinking of cake. Even when there are days that I think I am not going to bake, well that changes very quickly.
Fresh From The Oven
Featured Products
Each bake is especially crafted and made especially for you, using only the best and freshest ingredients. Allow us to personalise your cake so that every occasion becomes special.
Christmas Fruitcake
Dark rich fruitcake made with honey, ground almonds. died sour cherries, dried apricots, dried fruitcake mix. Covered with a layer of almond-based marzipan and fondant. Decorated uniquely with bows, poinsettias and Christmas holly.
No alcohol and halaal.
Also available in an egg free version and a vegan one.
Deliveries countrywide with additional delivery costs attached.
Products On Sale
Bakers Blog
Is there a more richer and tastier world than baking? Come join us as we explore, experiment and taste our way through amazing recipes, crossing paths with the best bakers from around the world. We take great pride in finding and testing the best recipes that make the baking experience blissful.
16
Apr
Morning Glory Breakfast Cake
Just the name alone tells you that this cake has got be good! And it is very good indeed. There are many versions...
05
Jul
Cream Cheese Lemon Loaf
When given a slice of this loaf, you would be convinced that it is a Madeira Loaf. It has that wonderful lemon fl...
23
Jun
Paradise Slices
A shortbread base covered in a jammy layer, topped with an almond and coconut topping, with some sultanas thrown ...
17
May
Susan Spungen’s Brown Sugar Anise Cookies
Susan Spungen is a celebrated cook, food stylist, recipe developer and author. This alone tells you that anything...
02
May
Pineapple Fruitcake
Fruitcake lovers often have to wait for Christmas, maybe Easter, to enjoy a lovely slice or two of a fruit-laden ...
04
Apr
Vegan / Eggfree Strawberry Lemonade Loaf Cake
This cake is vegan but if an eggless cake is what you are after, then feel free to use butter. For the vegan opti...
23
Mar
Grapefruit Loaf with a Grapefruit Glaze
This recipe is from Yossy Arefi's best-selling book Sweeter off the Vine. The original recipe is baked in a bundt...
17
Mar
Soft Lemon Cake with a Citrus Frosting
If you like a soft and tender crumbed lemon cake then look right here. There is something about a soft and light ...
10
Mar
Pineapple, Carrot and Coconut Cake with a Pineapple Cream
Consider this cake the vibrant relative of a carrot cake. Indeed the carrots are a dominant ingredient but so is ...
12
Feb
Fruity in the Middle Cake
A soft and moist cake with a hidden fruit filling will make any day better. Especially if said cake is easy to ma...
10
Feb
Olive Oil Sugar Cookies with a Berry Glaze
This recipe is adapted from Sarah Kieffer's book '100 Cookies.'
The...
01
Feb
Small-batch Shortbread
These buttery biscuits are from the book 'Mary Berry - Fast Cakes' by Dame Mary Berry, and already you know that ...
